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Core Kyoto Season 1 Episode 2 Kaiseki-ryori : The Ultimate in Culinary Hospitality 2013

Stimulating all five senses, kaiseki-ryori is a Kyoto culinary work of art. Eiichi Takahashi, 14th generation owner of Hyotei, stresses kaiseki's roots in cha-kaiseki meals served at tea ceremonies. Leading chefs and researchers explore new potential for kaiseki. Takuji Takahashi, 3rd generation owner of Kyo-ryori Kinobu, creates novel dishes using Western methods while preserving the form of Japanese cuisine. These inquisitive minds pursue the ultimate in culinary hospitality.

  • Released: 2013-04-04
  • Runtime: 28 minutes
  • Genre: Documentary
  • Stars: Gary Tegler
  • Director:
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